Shelly's Recipe

Grilled - NEW POTATOES

Category: Potatoes

2 lb small new red potatoes
1/4 cup butter, melted
2 cloves garlic, minced
1 tbsp seasoned salt

Prepare and heat grill. Cub potatoes in half. Place in a disposable foil pan. In a small bowl, combine butter, garlic and salt. Pour over potatoes. Cover pan tightly with heavy-duty foil and place on grill 4-6 inch from heat source over medium-high coals. Cook 50-60 minutes or until potatoes are tender when pierces with fork, stirring potatoes occasionally and moving pan around on grill.