Shelly's Recipe

KENTUCKY BOURBON BBQ SAUCE

Category: Sauces - BBQ

2 (14-oz) bottles tomato ketchup
3/4 cup Kentucky bourbon
1 tbsp molasses
1 tbsp Creole or whole grain mustard
1 tbsp chopped garlic
1/2 cup chopped onions
1/4 cup firmly packed light brown sugar
1 tsp hot pepper sauce
1 tsp Worcestershire sauce
1/2 tsp salt
1/4 tsp cayenne
1 tbsp peeled and grated fresh ginger

Combine all of the ingredients in a food processor or blender and process until smooth, about 15 seconds. Scrape down the sides of the bowl with a rubber spatula. Pulse 2 or 3 times. Store in a sterilized container until ready to use.