Shelly's Recipe

BARBECUED OYSTERS

Category: Seafood

12 fresh shucked oysters
6 tbsp barbecue sauce
1 tsp lemon juice
Dash Tabasco sauce
2 slices smokey bacon, cut into 6 equal pieces, partially cooked
6 large oyster shells or scallop shells
Lemon wedges or parsley, garnish

Preheat oven to 450. Place 2 oyster with a little liquor into each shell.

In a small bowl, combine next 3 ingredients; spread evenly on top of oysters. Top each with a piece of bacon; bake 5-6 minutes. Do not overcook. Garnish. Serve 3 shells per person immediately.