Shelly's Recipe

CRABMEAT SPREAD

Category: Spreads - Hot

1 cup shredded Swiss cheese
1/2 cup sour cream
2 tbsp finely chopped green onion
2 tbsp chopped fresh parsley
1 tbsp lemon juice
1/2 tsp seafood seasoning
1/4 tsp hot pepper sauce
1 (6 oz) can crabmeat, drained, flaked and cartilage removed
Crackers

In bowl combine cheese, sour cream, onion, parsley, lemon juice, seafood seasoning and pepper sauce. Gently stir in crabmeat. Spoon on top of crackers. Place on baking sheet. Bake at 400 about 10 minutes or until heated through.