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Shelly's Recipe

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CRAB SALAD

Category: Salads - Seafood

14 oz cooked crab meat
1/2 cup mayonnaise
1/2 cup chopped celery
2 tsp horseradish
2 tbsp chopped green onions
1/4 tsp salt and pepper

Combine ingredients. Cover and chill at least 12 hour before serving.

NOTE: Good rolled into crepes.


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