Shelly's Recipe

APPLE SPICE DUMP CAKE

Category: Cakes from Cake Mixes

1 pkg spice cake mix
2 cans apple pie filling
1 tsp cinnamon, nutmeg and allspice
1 tbsp sugar
3/4 cup butter, softened
1 cup chopped nuts

Preheat oven to 350. Pour apple pie filling into a 13x9 inch baking pan. In a small bowl, mix together spices and sugar. Sprinkle mixture over pie filling. Pour the dry box cake mix over apples. Dot with butter and scatter nuts on top. Bake for 45 to 60 minutes or until cake is brown on top and bubbling on the sides. Serve warm with ice cream or whipped topping.