Shelly's Recipe

CARAMEL COOKIES

Category: Cookies

1 cup butter
1 cup packed dark brown sugar
2 eggs
1 1/2 cups flour
2 tsp baking powder
2 cups chopped pecans
Dash salt
2 tsp almond extract
1 cup confectioners sugar

Preheat oven to 350. Melt sugar and butter. Cool mix. Add eggs, one at a time, beating well after each addition. Add dry ingredients. Mix well. Stir in pecans and extract. Pour into greased and floured 13x9 inch baking dish. Bake for 30 minutes. Cool and top with confectioners sugar.