Shelly's Recipe

CHERRY SUNDAY CAKE

Category: Cakes from Cake Mixes

1 box white cake mix, plus ingredients on box
1 can cherry pie filling
1 (8 oz) container whipped topping
1 (3 oz) pkg French vanilla pudding, made according to package directions
Coconut
Chopped pecans or walnuts, toasted

Make and bake cake according to package directions in a 13x9 inch baking pan. While cake is still hot, spread pie filling and then pudding. Refrigerate. When ready to serve, spread with whipped topping. Top with coconut and nuts.