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Shelly's Recipe

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CITRUS PORK MARINADE

Category: Marinades

1 cup salsa
1/2 cup lime juice and beer or water
2 cloves garlic, minced
1 tbsp snipped cilantro
1 1/2 tsp ground cumin
1/4 tsp ground red and black peppers

Combine and pour over pork and refrigerate for 3 to 4 hours before cooking. Enough for about 1 1/2 pounds.


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