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Category: Hot
Prep Time: Cook Time: Total Time:
3-4 cups oil
12 oz pepper jack cheese, cut into 3/4 inch cubes
24 wonton wrappers
1 (8 oz) pkg cream cheese, softened
1/3 cup bottled sweet and sour sauce
Heat oil to 375. Place 1 cup cheese in center of each wonton wrapper. Fold wrapper in half to form a triangle. Seal edges. Place 6-8 wontons in hot oil and fry until golden brown. Drain on a paper towel and serve with sauce. Sauce: Combine cream cheese and sweet and sour sauce. Stir until smooth.
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CHEESE WONTONS
Category: Hot
Prep Time: Cook Time: Total Time:
3-4 cups oil
12 oz pepper jack cheese, cut into 3/4 inch cubes
24 wonton wrappers
1 (8 oz) pkg cream cheese, softened
1/3 cup bottled sweet and sour sauce
Heat oil to 375. Place 1 cup cheese in center of each wonton wrapper. Fold wrapper in half to form a triangle. Seal edges. Place 6-8 wontons in hot oil and fry until golden brown. Drain on a paper towel and serve with sauce. Sauce: Combine cream cheese and sweet and sour sauce. Stir until smooth.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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