Shelly's Recipe

SUMMER SQUASH CASSEROLE

Category: Squash

1 lb summer squash, cut into 1 inch pieces
1/4 cup butter
1/2 cup chopped onion
1 egg
1/2 cup mayonnaise
Salt and pepper to taste
1/2-1 cup shredded Cheddar cheese or mozzarella cheese
1/2 cup bread crumbs

Steam squash in some water until soft. Mix together the egg, onion, mayonnaise, cheese, salt and pepper. Add the squash and a few tbsp butter and mix together. Pour into a small casserole dish, top with the breadcrumbs, and dot the rest of the butter. Bake at 350 for 30 to 40 minutes.