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Shelly's Recipe

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GRAND MARNIER TOAST

Category: French Toast

16 slices Italian bread
1 1/2 cups orange juice
1 cup melba sauce
1 cup fresh or frozen raspberries
1/2 cup Grand Marnier liqueur

Fry bread in butter until golden brown. Place 2 slices per serving on warmed plates. In a saucepan, combine remaining ingredients except liqueur and bring to a boil. Add Grand Marnier. Serve over toast.


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