Shelly's Recipe

BEEF AND CABBAGE DINNER - Crock pot

Category: Casseroles - Beef

1 1/2 lbs ground beef
1 medium onion, chopped
1 small head cabbage
2 (15 oz) cans diced tomatoes
1 (8 oz) can tomato sauce or 1 can condensed tomato soup
1/2 to 1 tsp cinnamon
Salt and pepper to taste
About 2 cups hot cooked rice

Brown ground beef with onion; transfer to crock pot. Slice cabbage into small wedges; place on ground beef. Mix tomatoes, sauce, and seasonings; pour over all. Cover and cook on LOW for 8 to 10 hours. Serve over the rice or mix together.