Shelly's Recipe

SMOKED SALMON-CREAM CHEESE BALLS

Category: Cheeseballs

2 (8 oz) pkg, cream cheese softened
8 oz smoked salmon, finely chopped
3 green onions, finely chopped
1/4 cup sour Cream
1 tsp Worcestershire sauce
1/2 tsp prepared horseradish
1/4 tsp garlic powder
1/4 tsp pepper
3/4 cup finely chopped walnuts
1/4 cup fresh parsley

Combine first 8 ingredients in medium bowl; stir well. cover and chill at least 1 hour. Shape salmon mixture into 3 balls. Combine chopped nuts and chopped parsley; roll balls in walnut mixture. Cover and chill at least 4 hours. Serve with assorted crackers.