Shelly's Recipe

BEEF PINWHEELS WITH CUCUMBERS AND OLIVES

Category: Roll Ups / Pinwheels

3/4 lb thinly sliced deli beef
8 oz container chive and onion cream cheese
4 burrito size flour tortillas
1 cup finely chopped cucumber
2-4 1/2 cans olives, sliced

Spread cream cheese evenly over tortillas. Top each with even portions of cucumbers and olives. Layer deli beef over olives leaving 1/2 inch border around edges. Roll up tightly. To serve, cut each in half crosswise.

Tip: To serve as an appetizer, trim ends and cut each into 8 equal slices.