Shelly's Recipe

ASIAN GRILLED STEAKS WITH SPICY HERB SAUCE

Category: Beef Steaks

Marinade
1/3 cup vegetable oil
3 tbsp sugar
1 1/2 tbsp minced garlic
1 tbsp sesame oil
1 tsp red pepper flakes
1/2 tsp salt
6 strip steaks, 1 inch thick, 3/4 pound each
Salt and pepper, to taste

Spicy Herb Sauce
1 cup cilantro, minced
1/4 cup vegetable oil
1 tbsp fresh lime juice
3 tbsp soy sauce
1 1/2 tsp minced garlic
1/2 tsp sesame oil
1/2 tsp minced jalapeno pepper

Marinade: Stir together oil, sugar, garlic, sesame oil, pepper flakes and salt in a one gallon resealable plastic bag. Stir until sugar is dissolved. 2.Add steaks, turning to coat. Marinate in refrigerator for 1 hour, turning occasionally.

Spicy Herb Sauce: Stir together cilantro, all-vegetable oil, lime juice, soy sauce, garlic, sesame oil and jalapeño.

Steaks: Remove steaks from marinade; season with salt and pepper. Cook steaks on a medium-hot grill for 3-4 minutes per side for medium rare. Top each steak with sauce. Serve with remaining sauce on the side.