Shelly's Recipe

CREAM CHEESE FILLED WHITE CHOCOLATE MUFFINS

Category: Muffins

2 cups flour
1 2/3 cups sugar
1/4 tsp salt
2 oz quality white chocolate
1/2 butter
1/2 cup water
1 cup of sour cream
2 tsp vanilla
1 1/2 tsp baking soda
2 eggs

Preheated oven to 350

Melt chocolate with butter. Stir until smooth. Add water.

Mix together flour,sugar, salt and baking soda.

Mix together sour cream, vanilla and eggs, add butter chocolate mixture and flour. Beat with either a machine mixer or hand mixer. Pour into muffin tin lined with paper cupcake liners. Bake for approximately 20 to 25 minutes

Option:
1 (8 oz) pkg cream cheese
1/2 cup sugar
1 egg
Vanilla
Pinch of salt

Beat together cream cheese, egg, sugar, salt and vanilla.

Fill muffin cups half full with muffin batter, top with a spoon of cream cheese and then cover with more muffin batter.

When muffins come out of the oven drizzle with glaze made with one tablespoon melted butter, one cup of powdered sugar, vanilla and a little cream or milk.