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Shelly's Recipe

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BBQ SALMON

Category: Seafood and Fish - Grilled

1/2 cup vegetable oil
5 crushed garlic cloves
1 tbsp of diced dill
3 tbs of lemon juice

Mix all ingredients together in a medium bowl. Prepare your grill by place foil on the rack. Place your salmon on the foil and baste your salmon with the mixture that you prepared. Do not overcook. As soon as the salmon is a pink color and more firm is it ready to serve.


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