Shelly's Recipe

Copycat Wendy's Honey Mustard Dipping Sauce

Category: Sauces, Marinades, Spices, Glazes and Rubs

½ cup mayonnaise
2 tablespoons yellow mustard
1 tablespoon Dijon mustard
3 tablespoons honey
1/2 tablespoon fresh lemon juice

Combine ingredients in a small bowl. Whisk until well combined. Allow to sit overnight in the refrigerator. You may use immediately, but the flavors meld overnight and become a fantastic creation! Serve and enjoy.