↞ recipe box start page
Category: Stews
Prep Time: Cook Time: Total Time:
1 1/2 lbs beef stew meat, trimmed
1 tbsp vegetable oil
8 to 12 medium fresh tomatoes, peeled and cut up
2 cups tomato juice or water
2 medium onions, chopped
1 garlic clove, minced
1/2 tsp pepper
2 tsp salt, optional
4 to 6 medium potatoes, peeled and quartered
3 to 5 medium carrots, sliced
2 cups frozen corn
2 cups fresh cut green beans
2 cups frozen peas
2 to 3 celery ribs, sliced
1 cup sliced summer squash
1/4 cup minced fresh parsley
1 tsp sugar
In a Dutch oven, brown meat in oil over medium-high heat. Add the tomatoes, tomato juice or water, onions, garlic, pepper, and salt if desired. Bring to a boil. Reduce heat; cover and simmer for 1 hour.
Add the potatoes, carrots, corn, green beans, peas and celery. Cover and simmer for 30 minutes. Add squash; simmer 10-15 minutes longer or until meat and vegetables are tender. Stir in parsley and sugar. Yield: 16 servings.
view more member recipes
SUMMER'S END STEW
view my recipes
print
save
Category: Stews
Prep Time: Cook Time: Total Time:
1 1/2 lbs beef stew meat, trimmed
1 tbsp vegetable oil
8 to 12 medium fresh tomatoes, peeled and cut up
2 cups tomato juice or water
2 medium onions, chopped
1 garlic clove, minced
1/2 tsp pepper
2 tsp salt, optional
4 to 6 medium potatoes, peeled and quartered
3 to 5 medium carrots, sliced
2 cups frozen corn
2 cups fresh cut green beans
2 cups frozen peas
2 to 3 celery ribs, sliced
1 cup sliced summer squash
1/4 cup minced fresh parsley
1 tsp sugar
In a Dutch oven, brown meat in oil over medium-high heat. Add the tomatoes, tomato juice or water, onions, garlic, pepper, and salt if desired. Bring to a boil. Reduce heat; cover and simmer for 1 hour.
Add the potatoes, carrots, corn, green beans, peas and celery. Cover and simmer for 30 minutes. Add squash; simmer 10-15 minutes longer or until meat and vegetables are tender. Stir in parsley and sugar. Yield: 16 servings.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Summer Stew
by HappyCook80
Summer Stew This dish is perfect comfort food for summer. Hot and tasty, but not too filling, it'll leave you with room for dessert. 3 tablespoons lard or vegetable oil 1 1/2 pounds pork stew
by HappyCook80
Summer Stew This dish is perfect comfort food for summer. Hot and tasty, but not too filling, it'll leave you with room for dessert. 3 tablespoons lard or vegetable oil 1 1/2 pounds pork stew
Summer Seafood Stew
by sgre52160
1 medium onion, finely chopped 3 cloves garlic, minced 1/2 cup finely chopped celery 2 pinches saffron 1/4 cup olive oil 2 large tomatoes, chopped 3 cups tomato puree 2 tsp Tabasco sauce
by sgre52160
1 medium onion, finely chopped 3 cloves garlic, minced 1/2 cup finely chopped celery 2 pinches saffron 1/4 cup olive oil 2 large tomatoes, chopped 3 cups tomato puree 2 tsp Tabasco sauce
view more member recipes