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Shelly's Recipe

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CRAB AND SHRIMP DELIGHT

Category: Casseroles - Seafood

1/2 lb crab meat, picked clean and shelled shrimp salad shrimp
1 can cram of shrimp soup
1 cup mayonnaise and milk
1 (8 oz) pkg very fine small noodles
1 cup grated sharp cheddar cheese
1 (6 oz) container fried onion rings

Preheat oven to 350. In a large bowl, combine the soup, milk and mayonnaise. Stir until smooth. Stir in seafood and uncooked noodles. Spoon into an ungreased 13x9 inch baking pan. Sprinkle with cheese. Bake, covered, for 35 minutes. Uncover and sprinkle onion rings over the top. Return to oven and bake for 10 minutes. Serves 6


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