Shelly's Recipe

APRICOT PORK LOIN - Easy

Category: Roasts/Tenderloins - Pork

Pork loin roast or pork tenderloin
1/2 cup apricot preserves
1 pkg onion soup mix
2 tbsp honey mustard

Preheat oven to 375. Mix preserves, soup mix and honey mustard in a small bowl. Line a baking dish with foil, leaving enough overhang to fold over the pork and make a packet. Place pork in dish and cover with preserve mixture. Seal foil around meat, and bake until pork is cooked through. Slice and serve with juices.