Shelly's Recipe

TOASTED MARSHMALLOW CANDY BAR RICE CRISPY TREATS

Category: Bars

12 cups toasted rice crispy cereal
2 (10.5 oz) bags mini marshmallows
6 tbsp butter
1 cup chocolate chips
3 cups mini marshmallows
10 mini Twix candy bars, chopped
10 mini Snicker candy bars, chopped

Prepare rice crispy treats according to directions on the cereal box, I doubled recipe. Press into a 13x9 inch baking dish. It will be filled close to the top.

Preheat broiler and position top rack in middle of oven not top (if rack is too close to the broiler, the marshmallows burn instead of slowly turning golden). Sprinkle chocolate chips over rice crispy treats. Sprinkle 3 cups mini marshmallows over top. Broil in oven just until marshmallows start to puff and turn golden. Watch very carefully, it happens quick!

Remove from oven and press chopped candy bars over toasted marshmallows. Let cool for 1 hour before serving.