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Shelly's Recipe

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CHILI BURGERS II

Category: Burgers


2 1/2 lb ground beef
¾ cup chili sauce
4 tsp prepared mustard, prepared horseradish and Worcestershire sauce
1 small onion, finely chopped
2 tsp salt
Dash pepper
12 hamburger buns, split and toasted on the grill

Combine the ingredients and form into 12 patties. Grill for about 3-5 minutes per side. Serve on toasted buns.


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