Shelly's Recipe

CHILI BURGERS I

Category: Burgers

1 lb hamburger
1 medium tomato, seeded and cut into 1/4 inch dice
1 (4 oz) can diced green chilies, drained.
1/2 cup pitted black olives, chopped
1 tsp chopped garlic
1 tbsp chili powder
1/4 tsp dried basil and oregano
Finely grated zest of 1 lemon
2 tbsp chopped parsley
Salt and pepper
Garnish: Monterey cheese and sour cream

Prepare hot coals for grilling. Mix together ingredients except garnishes. Form into patties. Grill for about 3-5 minutes per side. Serve on toasted buns and top with garnishes.