Shelly's Recipe

TEX MEX TRASH

Category: Muffins

1 bag microwave popcorn, popped
1 cup corn chips
1 cup goldfish-type crackers
1 cup dry roasted peanuts
3 tbsp butter, melted
1 tbsp dry taco seasoning

Combine popcorn, corn chips, crackers and peanuts in large bowl. Combine melted butter and taco seasoning, then drizzle over the popcorn mixture. Mix well, place on cookie sheet and bake at 275 for 10 minutes. Store in a tightly covered container.