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Shelly's Recipe

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BUTTER BALLS II

Category: Cookies

1 cup butter
4 tbsp confectioners sugar
1 tsp vanilla
2 cups flour
1 cup chopped pecans

Cream butter, add sugar, continue to beat until light. Add vanilla. Add flour and mix well. Add nuts. Shape into small balls on an ungreased baking sheet. Bake at 350 for 15-18 minutes. Roll in confectioners sugar while hot. VARIATION: Substitute almond extract for vanilla extract and almonds for pecans.


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