Shelly's Recipe

CHOCOLATE PECAN BARS - Easy

Category: Bars

Crust
1 box vanilla wafers
1/3 cup melted butter

Topping
1 bag semi-sweet chocolate chips
1 bag butterscotch chips
1 1/2 cups chopped pecans
1 jar caramel ice cream topping

In a food processor, crush wafers and mix in melted butter. Press into bottom of a 13x9 inch baking pan. Sprinkle with remaining ingredients. Bake at 350 for 18 minutes. Cool and cut into bars, leaving in pan. Store in refrigerator and when cooled, remove from pan. Layer on serving platter between waxed paper.