Shelly's Recipe

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* ARTICHOKE DIP*

Category: Dips - Hot

1 can unmarinated artichoke hearts
1 (4 oz) can chopped green chilies
1 cup mayonnaise
1 pkg dry golden onion soup mix
1 cup grated parmesan cheese
1-2 clove garlic, minced
Salt and pepper, to taste

Combine ingredients and place in a casserole dish. Bake at 350 for 30 minutes. Serve with tortilla chips.

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