↞ recipe box start page
Category: Cookies
Prep Time: Cook Time: Total Time:
1 cup butter, room temperature (no substitutes)
1 cup sugar
1 egg yolk
1 tsp vanilla
1/2 tsp almond extract (can use 1 tsp)
2 tbsp vanilla instant pudding mix
1 3/4 cups flour
3/4 tsp baking soda
1/4 tsp salt
white sugar, optional
In a mixing bowl cream the butter with sugar for about 3 minutes. Add in egg yolk and both extracts; beat until no sugar granules remain. Beat in vanilla pudding mix until combined.
In a small bowl combine the flour with baking soda and salt; add to the creamed mixture and beat until combined (the mixture will be dry and slightly crumbly). Remove the dough to a surface and gently knead the dough until it comes together (this will take only a few seconds). Roll into one large log or two smaller logs. Wrap in plastic wrap and refrigerate until hard (about 4 or more hours).
Preheat oven to 350. Slice into slightly over 1/4-inch thickness (you may coat the slices in sugar if desired). Place onto a greased baking sheet. Bake for about 8 minutes or until light golden brown. Allow to sit and harden slightly in the pan before removing (the cookies will harden upon sitting in the pan).
view more member recipes
SLICE AND BAKE REFRIGERATOR COOKIES
Category: Cookies
Prep Time: Cook Time: Total Time:
1 cup butter, room temperature (no substitutes)
1 cup sugar
1 egg yolk
1 tsp vanilla
1/2 tsp almond extract (can use 1 tsp)
2 tbsp vanilla instant pudding mix
1 3/4 cups flour
3/4 tsp baking soda
1/4 tsp salt
white sugar, optional
In a mixing bowl cream the butter with sugar for about 3 minutes. Add in egg yolk and both extracts; beat until no sugar granules remain. Beat in vanilla pudding mix until combined.
In a small bowl combine the flour with baking soda and salt; add to the creamed mixture and beat until combined (the mixture will be dry and slightly crumbly). Remove the dough to a surface and gently knead the dough until it comes together (this will take only a few seconds). Roll into one large log or two smaller logs. Wrap in plastic wrap and refrigerate until hard (about 4 or more hours).
Preheat oven to 350. Slice into slightly over 1/4-inch thickness (you may coat the slices in sugar if desired). Place onto a greased baking sheet. Bake for about 8 minutes or until light golden brown. Allow to sit and harden slightly in the pan before removing (the cookies will harden upon sitting in the pan).
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Slice-and-bake Shortbread Cookies With Variations
by sgre52160
1 cup butter, softened 3/4 cup powdered sugar 2 tsp vanilla extract 1/2 tsp almond extract 2 cups flour 1/4 tsp baking powder 1/8 tsp salt Wax paper Beat 1 cup softened butter until creamy.
by sgre52160
1 cup butter, softened 3/4 cup powdered sugar 2 tsp vanilla extract 1/2 tsp almond extract 2 cups flour 1/4 tsp baking powder 1/8 tsp salt Wax paper Beat 1 cup softened butter until creamy.
Chocolate-cherry Slice And Bake Cookies
by sgre52160
3/4 cup butter, softened 1 cup sugar 1 egg 1 1/2 tsp vanilla extract 2 1/4 cups flour 2 tsp baking powder 1/2 tsp salt 1/4 cup finely chopped maraschino cherries 1/2 tsp almond extract Red fo
by sgre52160
3/4 cup butter, softened 1 cup sugar 1 egg 1 1/2 tsp vanilla extract 2 1/4 cups flour 2 tsp baking powder 1/2 tsp salt 1/4 cup finely chopped maraschino cherries 1/2 tsp almond extract Red fo
Peanut Butter Chocolate Slice And Bake Cookies
by sgre52160
1 1/2 cups butter 2 1/4 cups sugar 3 eggs 1 tbsp vanilla extract 3 cups flour 1 cup cocoa 1 tsp baking soda 3/4 tsp salt 4 cups peanut butter chips Cream together first 4 ingredients until
by sgre52160
1 1/2 cups butter 2 1/4 cups sugar 3 eggs 1 tbsp vanilla extract 3 cups flour 1 cup cocoa 1 tsp baking soda 3/4 tsp salt 4 cups peanut butter chips Cream together first 4 ingredients until
Refrigerator Cookies
by charlene8819
Makes about 250 cookies Sift together: 6 3/4 cup sifted flour 3 tsp baking powder 1 1/2 tsp salt Cream: 1 1/2 cup sugar 1 1/2 cup brown sugar, firmly packed Beat well and add: 3 eggs
by charlene8819
Makes about 250 cookies Sift together: 6 3/4 cup sifted flour 3 tsp baking powder 1 1/2 tsp salt Cream: 1 1/2 cup sugar 1 1/2 cup brown sugar, firmly packed Beat well and add: 3 eggs
Caramel Nut Refrigerator Cookies
by sgre52160
1 c. shortening (part butter) 2 c. brown sugar, packed 2 egg 2 tsp. vanilla 3 c. flour 1 tsp. soda 1/2 tsp. salt 1 c. finely chopped nuts (preferably black walnuts) Mix the first 4 ingredien
by sgre52160
1 c. shortening (part butter) 2 c. brown sugar, packed 2 egg 2 tsp. vanilla 3 c. flour 1 tsp. soda 1/2 tsp. salt 1 c. finely chopped nuts (preferably black walnuts) Mix the first 4 ingredien
view more member recipes
Recipe Quick Jump