Shelly's Recipe

BAKED FISH WITH HERBED VEGETABLES

Category: Fish and Seafood

1 lb fresh fish fillets (any type fish)
2 medium zucchini, cut into 2 inch julienne
1 cup sliced fresh mushrooms
3 tbsp butter, melted
1 tbsp lemon juice
1/4 tsp dried basil leaves and salt
1/8 tsp pepper

Preheat oven to 350. Place fish in 9” square baking pan. Place zucchini and mushrooms around and over fish. In small bowl, stir together butter, lemon juice, basil, salt and pepper; pour over fish. Bake for 30 to 40 minutes or until fish flakes with fork.

Microwave: Place all ingredients into 9-inch square baking dish as directed above. Cover; microwave on HIGH, turning dish 1/2 turn after half the time, until fish flakes with a fork (7 to 8 minutes)