Shelly's Recipe

SPINACH SALAD WITH PROSCIUTTO DRESSING

Category: Salad

6 tbsp olive oil
1/2 cup prosciutto, chopped
10 oz fresh spinach
2 1/2 cups fresh mushrooms, sliced
1/2 cup walnuts, chopped
1/2 cup Romano chese, grated

2 tbsp garlic, minced
6 tbsp dry white wine
6 tbsp fresh lemon juice
2 tbsp sugar

Heat oil in heavy skillet over medium heat. Add prosciutto and garlic. Sauté 3 minutes. Add wine, lemon juice and sugar. Simmer 5 minutes. Place into bowl and cool. Season to taste with salt and pepper. Combine spinach, mushrooms, walnuts and cheese in a large bowl. Toss with enough dressing to season to taste. Serves 4.