CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

SPICE CAKE WITH NUTMEG SAUCE

Shelly's
recipe box

Printview my recipes
this recipe viewed 16 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Cakes
    Prep Time:       Cook Time:       Total Time:  

1 cup sugar
1 cup raisins
1/2 cup shortening
1 tsp cinnamon and nutmeg
1/2 tsp ground cloves
Pinch salt
1 1/2 cups water
2 cups flour
1 tsp baking powder and baking soda
1 tbsp water

Nutmeg sauce
1 cup water
1/2 cup
2 tbsp cornstarch
1 tbsp butter and lemon juice
1/4 tsp nutmeg

Combine first 8 ingredients. Boil for 5 minutes. Remove from heat and stir in dry ingredients dissolved in the tbsp water. Mix well. Spread into a greased 9 inch square baking pan. Bake at 350 for 30 minutes.

Meanwhile, combine remaining ingredients in a saucepan and cook over medium-low heat until thickened. Serve cake warm or room temperature with warm sauce.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Nutmeg Feather Cake
   by madrose76



1/4 c. butter or margarine 1/4 c. shortening 1 1/2 c. sugar 1/2 tsp vanilla 3 beaten eggs 2 c. sifted flour 2 tsp nutmeg 1 tsp soda 1 tsp baking powder 1/4 tsp salt 1 c. buttermilk Cream




Easy Nutmeg Sauce
   by beerstacy








Spice Cake With Tipsy Vanilla-rum Sauce
   by sgre52160



2-1/2 cups flour 1-1/2 tsp ground cinnamon 1 tsp baking powder 1/4 tsp baking soda 1/4 tsp ground allspice 1/4 tsp ground ginger 1/4 tsp ground cloves 1/4 tsp ground nutmeg 1/4 tsp freshly gro




Apple Spice Cake With Vanilla Butter Sauce
   by sgre52160



1 cup flour 1 tbsp apple pie spice 1 tsp ground allspice 1/2 tsp salt 1/2 cup softened butter 1 cup firmly packed light brown sugar 2 eggs 2 tsp vanilla extract 2 Granny Smith apples, peel




Nutmeg Meltaways
   by ICOOK2



1 cup butter (no substitutes), softened 1/2 cup sugar 1 tsp vanilla extract 2 cups all-purpose flour 3/4 cup ground almonds ( about 3 ounces), toasted 1 cup confectioners' sugar 1 Tbsp groun





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.