Shelly's Recipe

BLUEBERRY DESSERT

Category: Fruit Desserts

Butter Crunch Crust
1 cup butter
1/2 cup packed brown sugar
2 cups flour
1 cup pecans

Filling
1 (8 oz) pkg cream cheese, softened
2 pkg dream whip topping mix
1 cup confectioners sugar
1/2 cups cold milk
1 can blueberry pie filling

Heat oven to 400. Mix crust ingredients with hands and dump on a cookie sheet. Bake 12-15 minutes. Stir once or twice during baking to prevent edges from burning. Press hot crumbs into a jelly-roll pan. Cool

Beat all except pie filling until creamy. Spread on top of cooled crumb crust. Top with pie filling.