Shelly's Recipe

PASTA ALA OGLIO WITH SHRIMP

Category: Pasta - Seafood

4 tbsp butter
5 clove garlic, minced
4 cups cooked pasta of your choice
1 lb cooked shrimp
4 tsp dill and parsley
2 tbsp basil
Salt and pepper to taste
Parmesan cheese to taste

In a saute pan, saute the butter and garlic, add the spices, and blend. Add the cooked shrimp, and saute until shrimp is warm. Add cooked pasta to saute pan, toss gently but thoroughly, and transfer to warm plate. Add salt, pepper, and parmesan cheese to taste. Serves 4