Shelly's Recipe

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BROWN SUGAR GLAZE for Apple Cake

Category: Frostings/Glazes/Fillings/Toppings

1/2 cup butter and packed brown sugar
1/4 cup milk

Combine in a saucepan and bring mixture to a full boil. Cook, stirring constantly, for 3 minutes. Let cool to lukewarm before pouring on cake.

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