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Shelly's Recipe

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RASPBERRY POPPY SEED DRESSING

Category: Salad Dressing

3/4 cup sugar
1 tbsp grated onion
1 tsp dry mustard
1 tsp salt
1/3 cup raspberry vinegar
1 cup vegetable oil
1 1/2 tsp poppy seeds

In electric blender, combine onion, sugar, mustard, salt and raspberry vinegar. Whirl in blender for 15 seconds. While blender is running, slowly add vegetable oil through the center opening in the lid. On lowest speed, add the poppy seeds. Place in a covered container and refrigerate. Makes 2 cups.


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