CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

TERIYAKI CHICKEN WINGS WITH SESAME AND CILANTRO - Tyler Florence

Shelly's
recipe box

Printview my recipes
this recipe viewed 25 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Wings
    Prep Time:       Cook Time:       Total Time:  

Teriyaki Sauce:
1 cup low-sodium soy sauce
1 cup grapefruit juice
1/4 cup hoisin sauce
1/4 cup ketchup
1/4 cup rice wine vinegar
1/4 cup light brown sugar
2 fresh red chilies, halved
5 garlic cloves, halved
2-inch piece fresh ginger, whacked open with the flat side of a knife

Chicken Wings:
2 dozen chicken wings, about 3 1/4 lbs, rinsed and patted dry
Sea salt and freshly ground black pepper
1 tbsp sesame seeds, toasted, for garnish
1/2 bunch fresh cilantro, chopped, for garnish

Prepare the teriyaki sauce by combining the soy sauce, grapefruit juice, hoisin sauce, ketchup, rice wine vinegar, brown sugar, chilies, garlic, and ginger in a pot. Bring to a slow boil and cook, stirring, until thickened, about 20 minutes.

Preheat the oven to 400. Season the chicken wings generously with salt and pepper. Lay the chicken wings in a single layer on a sheet pan. Bake for 20 minutes or until the skin gets crispy. With tongs, dip the wings in the teriyaki sauce and return to the oven for 10 to 15 minutes to glaze. An impressive presentation is to serve these chicken wings family style; arrange them on a large platter, pour the remaining sauce over them and sprinkle with sesame seeds and cilantro.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Roasted Green Chile-chicken Enchiladas - Tyler Florence
   by sgre52160



Salsa Verde: 12 tomatillos, husked and rinsed 2 jalapeno peppers, stemmed 1 onion, quartered Splash white vinegar Water 1 tsp ground cumin 1/2 bunch fresh cilantro leaves, coarsely choppe




Roasted Chicken Nachos With Green Chili-cheese Sauce - Tyler Florence
   by sgre52160



4 medium tomatillos, husked and rinsed 2 jalapenos, stemmed 1/2 medium onion, peeled and quartered 2 garlic clove, peeled 1 handful fresh cilantro leaves, coarsely chopped 1 lime, juiced 1




Meatballs Al Forno - Tyler Florence
   by sgre52160



1/2 baguette, crust removed 1 1/4 cups milk 1 1/2 pounds ground beef sirloin 1 1/2 pounds ground pork 1/2 bunch fresh parsley 1/2 bunch basil 2 cloves garlic, finely chopped 1/2 cup extra-virgi




Vegetable Soup - Tyler Florence
   by sgre52160



3 garlic cloves, minced 2 tbsp corn oil 3 cups canned tomatoes, diced 3/4 cup green beans, diced 1/2 cup green bell peppers, chopped 5 ears fresh corn kernels, cut off the cobs 1 quart chi




The Ultimate Lasagna - Tyler Florence
   by sgre52160



2 lbs dried lasagna noodles Extra-virgin olive oil 2 lbs ground beef 2 lb ground Italian sausage 1 onion, chopped 2 cloves garlic, sliced 3 carrots, chopped 2 stalks celery, chopped 2





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.