Shelly's Recipe
Page url: http://recipebox.cdkitchen.com/61337/myrecipes.htmlCHOCOLATE WHIPPED CREAM FROSTING
Category: Frostings/Glazes/Fillings/Toppings
In a small bowl, beat 1 cup whipping cream at highest speed just until it begins to thicken. Gradually add 1/3 cup chocolate syrup and continue beating until soft peaks form. Frost cake and serve immediately. Store in refrigerator.
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