Shelly's Recipe
Page url: http://recipebox.cdkitchen.com/61337/myrecipes.htmlCHOCOALTE SATIN FROSTING
Category: Frostings/Glazes/Fillings/Toppings
1 (12 oz) pkg semi-sweet chocolate chips
1/4 cup evaporated milk
1/3 cup light corn syrup
Pinch salt
1 1/2 tsp vanilla extract
In a double boiler, combine first 4 ingredients, stirring constantly until chocolate melts. Remove from heat and add vanilla extract and stir until thick. Makes enough for a 2 layer cake.
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