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Category: Cakes
Prep Time: Cook Time: Total Time:
1 cup butter, softened
1 cup sugar
4 large eggs
1 tsp vanilla extract
1 cup flour
1/2 cup unsweetened cocoa powder
1/2 tsp baking powder
1/4 tsp salt
Chocolate frosting (recipe follows)
Preheat oven to 350. Line a 9 inch baking pan with heavy-duty aluminum foil. Lightly grease foil.
In a large bowl, cream together butter and sugar until fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla.
In a small bowl, combine flour, cocoa, baking powder, and salt. Gradually add to butter mixture, beating until combined. Spoon batter into prepared pan. Bake for 20-25 minutes or until a wooden pick inserted in center comes out clean. Spread chocolate frosting over hot cake. Let cool completely. Cut into squares to serve.
Chocolate Frosting
1/4 cup butter
2 tbsp unsweetened cocoa powder
3 tbsp buttermilk
2 cups confectioners sugar
3 (2.07 oz) Snickers candy bars cut into 1/2 inch pieces
In a medium saucepan, melt butter over medium-low heat. Add cocoa and buttermilk, whisking until cocoa dissolves. Gradually whisk in confectioners sugar until smooth. Stir in Snickers bars. Immediately spread over hot cake.
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SNICKERS SNACK CAKE
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Category: Cakes
Prep Time: Cook Time: Total Time:
1 cup butter, softened
1 cup sugar
4 large eggs
1 tsp vanilla extract
1 cup flour
1/2 cup unsweetened cocoa powder
1/2 tsp baking powder
1/4 tsp salt
Chocolate frosting (recipe follows)
Preheat oven to 350. Line a 9 inch baking pan with heavy-duty aluminum foil. Lightly grease foil.
In a large bowl, cream together butter and sugar until fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla.
In a small bowl, combine flour, cocoa, baking powder, and salt. Gradually add to butter mixture, beating until combined. Spoon batter into prepared pan. Bake for 20-25 minutes or until a wooden pick inserted in center comes out clean. Spread chocolate frosting over hot cake. Let cool completely. Cut into squares to serve.
Chocolate Frosting
1/4 cup butter
2 tbsp unsweetened cocoa powder
3 tbsp buttermilk
2 cups confectioners sugar
3 (2.07 oz) Snickers candy bars cut into 1/2 inch pieces
In a medium saucepan, melt butter over medium-low heat. Add cocoa and buttermilk, whisking until cocoa dissolves. Gradually whisk in confectioners sugar until smooth. Stir in Snickers bars. Immediately spread over hot cake.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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