Shelly's Recipe

THREE LAYERED RICE KRISPY TREATS

Category: Bars

Bottom Layer:
1/2 cup corn syrup
1/2 cup sugar
1/2 cup peanut butter
2 1/2 cups Rice Krispies cereal

In a small saucepan, bring to a boil the corn syrup and the sugar. Add the peanut butter and stir until smooth. Pour over the rice krispies and mix until well blended. Pour into a 9 inch greased baking pan and smash down evenly. Set aside while you work on the next layer.

Middle Layer:
2 tbsp butter
20 large marshmallows
2 1/2 cups Rice Krispies cereal
1 cup milk chocolate chips

In a microwave safe bowl, add the butter and marshmallows and heat for about 1 1/2 -2 minutes or until smooth. Add rice krispies and stir until well coated. Add chocolate chips and stir until well coated. Pour over the bottom layer of krispies and smash down evenly. Set aside while you work on the last layer.

Top Layer:
2 tbsp butter
2o large marshmallows
2 1/2 cups Rice Krispies cereal

In a microwave safe bowl, add the butter and marshmallows and heat for about 1 1/2-2 minutes or until smooth. Add rice krispies and stir until well coated. Pour over the middle layer of krispies and smash down evenly. Let set for about an hour before cutting into squares.