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Category: Salsa/ Gucamole
Prep Time: Cook Time: Total Time:
3 large oranges
1/2 small red onion, thinly sliced
2 tbsp fresh lime juice
1 tsp minced, seeded jalapeno pepper
Remove peel and white pith from oranges. Remove seeds if they are not seedless. You can use any type of oranges you wish.
With a sharp knife, over medium bowl, cut the orange sections from membranes, allowing fruit and juices to fall into bowl. Add remaining; toss to combine. Serve with tortilla, bagel or pita chips.
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CITRUS SALSA I
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Category: Salsa/ Gucamole
Prep Time: Cook Time: Total Time:
3 large oranges
1/2 small red onion, thinly sliced
2 tbsp fresh lime juice
1 tsp minced, seeded jalapeno pepper
Remove peel and white pith from oranges. Remove seeds if they are not seedless. You can use any type of oranges you wish.
With a sharp knife, over medium bowl, cut the orange sections from membranes, allowing fruit and juices to fall into bowl. Add remaining; toss to combine. Serve with tortilla, bagel or pita chips.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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