Shelly's Recipe
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ANDIES CANDIES COOKIES
Category: Cookies
3/4 cup butter
1 1/2 cup brown sugar
2 tbsp water
2 eggs
2 cup chocolate chips
2 1/2 cup flour
1 1/4 tsp baking soda
1/2 tsp salt
3 boxes Andies candies
In saucepan over low heat, melt butter; add sugar and water. Then add chocolate chips. Stir until partially melted. Remove from heat; stir ingredients, then cool for 5 minutes. Add eggs and dry ingredients; mix with a mixer on low speed until blended. Chill 1 hour.
Make into little balls and bake on an ungreased cookie sheet at 350 degrees for 10-13 minutes. While still hot, put Andies candy mint on each cookie, let it get soft then swirl mint with spoon. Cool on baking rack. Makes about 10 dozen.
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