Shelly's Recipe

BARBECUED SPARE RIBS - Crock Pot

Category: Ribs

3-4 lb country-style ribs or regular spare ribs
1 large onion, sliced

Sauce
2 tbsp vinegar and Worcestershire sauce
1/2 tsp salt
Dash of pepper
1 tsp paprika and chili powder
1/4 tsp ground nutmeg
3/4 cup water and ketchup

Combine ingredients for sauce. Layer ribs and onion in crock pot. Pour sauce over ribs and cook on low for 8-10 hours. Note: Cook in oven at 350 for 1 1/2 hours, uncovered and baste with sauce. Continue baking and additional 30 minutes.