Shelly's Recipe

SPICY TROPICAL CHICKEN

Category: Poultry I

1/4 cup lime juice, soy sauce and minced shallots
1/2 cup pieanpple juice
2-3 tbsp minced jalapeno peppers
2 clove garlic, minced
2 lbs boneless, skinless chicken tenders.

Place ingredients in a resealable storage bag. Marinate, refrigerated 2-6 hours, turning occasionally. Drain chicken and discard marinade. Grill, broil or saute the chicken until fully cooked, about 10 minutes. Serves 4