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Shelly's Recipe

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CARIBBEAN CHOPS

Category: Pork 1 - Chops and Steaks


1 large red onion
3/4 cup lime juice
1/2 tsp cayenne pepper
4 (1/2 inch thick) pork chops, boneless

Combine first 3 ingredients. Marinate pork in mixture, refrigerated, several hours. Place pork on grill, reserving marinade, and grill over medium-hot coals, 12-15 minutes, turning once. Heat marinade to boiling, serve with chops. Serves 4


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