Shelly's Recipe

CHOCOLATE CHIP COOKIE BARS

Category: Bars

2 cups butter, softened
1-1/2 cups sugar and packed brown sugar
4 eggs
2 tsp vanilla extract
1 tsp water
4-1/2 cups flour
2 tsp baking soda
1-1/2 tsp salt
3 cups (18 oz) semisweet chocolate chips
1 cup chopped walnuts

In a large bowl, cream butter and sugars until light and fluffy. Beat in the eggs, vanilla and water. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Fold in chocolate chips and nuts. Press into three greased jelly-roll baking pans. Bake at 375 for 15-18 minutes or until golden brown. Cool on wire racks. Cut into bars.