Shelly's Recipe
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MACADAMIA NUT MUFFINS
Category: Muffins
2 cups flour
1/2 cup chopped macadamia nuts
1/4 cup shredded coconut
3 tsp sugar
1 tsp baking powder
2 tsp grated lemon peel
1 1/2 tsp cardamom
1/8 tsp salt
1 cup milk
1/4 cup vegetable oil
1 egg
Heat oven to 400. Spray bottoms of 12 muffin cups with nonstick cooking spray. In medium bowl, combine flour, nuts, coconut, sugar, baking powder, lemon peel, cardamom and salt. Make well in center; whisk in milk, oil and egg until just moistened. Spoon into muffin cups. Bake 20 to 25 minutes or until nicely browned. Cool in pan on wire rack 10 minutes; remove from pan. Cool completely. 12 muffins
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