Shelly's Recipe

PECAN CHIP TUBE CAKE

Category: Cakes from Cake Mixes

1 pkg yellow cake mix
1 pkg (3.4 oz) instant vanilla pudding mix
4 eggs
1 cup vegetable oil
1 cup (8 oz) sour cream
1 cup chopped pecans
1 cup (6 oz) semisweet chocolate chips
1 cup miniature marshmallows

In a large bowl, combine the first five ingredients. Beat on low speed for 30 seconds. Beat on medium for 2 minutes. Pour half of the batter into a greased and floured 10 inch tube pan.

Combine pecans and chocolate chips; sprinkle half over batter. Top with marshmallows and remaining batter; sprinkle with remaining pecan mixture. Bake at 350 for 55-60 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes; invert cake onto a serving plate.